This sweet and savory concoction packs a spicy chili pepper kick. We use Creamy Thai Chili to accent Spicy Asian Shrimp and calamari in our restaurants, but the possibilities reach much further. Try at home on seafood, sandwiches and tacos.
Serving Size 2 Tbsp (28g), Servings Per Container 12, Amount Per Serving: Calories 160, Total Fat 16g (21%), Saturated Fat 2.5g (13%), Trans fat 0g, Cholesterol 15mg (5%), Sodium 180mg (8%), Total Carbohydrate 3g (1%), Dietary Fiber 0g (0%), Total Sugars 3g, Includes 3g Added Sugars (6%), Protein 0g
Soybean Oil, Water, Thai Chili Peppers, Sugar, Egg Yolks and Whole Eggs, Water, Distilled Vinegar, Chili Peppers, Garlic, Soy Sauce (Water, Wheat, Soybeans, Salt), Salt, Dehydrated Garlic, Spices, Lemon Juice Concentrate, Xanthan Gum, Vitamin E, Natural Flavor, Citric Acid. CONTAINS: EGG, SOY, WHEAT